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|Nose||The classic Glengoyne apple character at its heart and complementary notes of papaya, mango and coconut giving a beautiful scent from decades aged in oak. Aged leather, Victoria sponge, dried citrus peel, honeycomb and saffron all add to the complexity.|
|Palate||A great oily texture that instantly coats the mouth with a burst of fruit. A whisky to hold on to the palate for a long times as it keeps developing, with dried fruit, floral notes and gentle spice becoming almost creamy after time.|
|Finish||The tropical fruit intensity returns and lingers at the back of the throat while the whisky becomes slowly drier; with liquorice, brown sugar and dark chocolate beautifully balanced. A whisky not to be rushed.|